Results of the search for "Comstock Publishing Associates" 
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The Edge of Extinction
Travels with Enduring People in Vanishing Lands
Jules Pretty
Jules Pretty explores life and change in a dozen environments and cultures across the world, taking us on a series of remarkable journeys to show that there are many different ways to live in cooperation with...



The Birds of Costa Rica
A Field Guide
Richard Garrigues
A new, updated edition of the one compact, portable, and user-friendly field guide the novice or experienced birder needs to identify birds in the field in the diverse habitats found in Costa Rica.



This Luminous Coast
Walking England's Eastern Edge
Jules Pretty
Over the course of a year, Jules Pretty walked along the shoreline of East Anglia in southeastern England and here takes the reader with him on his journey over land and...



Orchids of Tropical America
An Introduction and Guide
Joe E. Meisel, Ronald S. Kaufmann, Franco Pupulin
An entertaining, informative, and splendidly illustrated introduction to the orchid family for enthusiasts and newcomers seeking to learn about more than 120 widespread orchid genera ranging from Mexico and the Caribbean to Bolivia and Brazil.



Freshwater Dinoflagellates of North America
Susan Carty
The first taxonomic guide of freshwater dinoflagellate species reported from North America published since...



Costa Rica
A Journey through Nature
Adrian Hepworth takes readers on a spectacular photographic journey through one of the most biologically diverse countries on the planet.



Amphibians and Reptiles of Costa Rica
A Pocket Guide
Federico Muñoz Chacón, Richard Dennis Johnston
The perfect introductory guide to the amphibians and reptiles of Costa Rica in a format that makes it easy to carry into the field.



Amphibians and Reptiles of Costa Rica/Anfibios y reptiles de Costa Rica
A Pocket Guide in English and Spanish/Guía de bolsillo en inglés y español
Federico Muñoz Chacón, Richard Dennis Johnston



Introductory Food Chemistry
John W. Brady
Authored by one of the leading scholars in the field, Introductory Food Chemistry deploys the most current understanding of the relationship between molecular structure and function for food proteins, carbohydrates, and lipids.



A Guide to the Birds of Trinidad and Tobago
Richard ffrench
Third edition of the classic field guide, with a new illustration program, published with the support of the Asa Wright Nature Centre in commemoration of more than 40 years of excellence in conservation.



Walking Sideways
The Remarkable World of Crabs
Judith S. Weis
An engaging and informative tour of the remarkable world of crabs, highlighting their unique biology, natural history, and cultural significance.



Owls
Marianne Taylor
This informative and lavishly illustrated book, covering all owl species found in the northern hemisphere, looks closely at how owls live their lives, and how best to recognize them.



One Billion Hungry
Can We Feed the World?
Gordon Conway
In this book, one of the world's foremost experts on global food needs explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security.



Biology and Conservation of Martens, Sables, and Fishers
A New Synthesis
This book reflects all of the major developments in research, conservation, and management programs on Martes species that have occurred throughout the world during the last few decades.



Air Plants
Epiphytes and Aerial Gardens
David H. Benzing
David H. Benzing explains in nontechnical language the anatomical and physiological adaptations that allow ephiphytes to conserve water, thrive without the benefit of soil, and engage in unusual relationships with animals.



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